Drafts & Casks


Brouwerij Verhaeghe:  Echt Kriekenbier
Flanders Red 10oz
ABV: 6.8% (Belgium)
After being matured in oak casks for about eight months,this flanders red is left to mature in the oak casks and filled with very local and very sour cherries. A selection of different aged casks of this fine concoction are then blended together, usually between one and three years

Southern Tier: 3 Citrus Peel Out
Imperial Wheat Ale 13oz
ABV: 8.5% (New York)
Blood orange juice, tangerine, and grapefruit peel make up the 3 in this seasonal wheat beer from Southern Tier.  Mosaic hops are added to compliment the juicy components with a nice bitter citrus quality.  Sweetness helps accentuate the fruity character.  This one just feels like summer!!

Neshaminy Creek: Shape of Hops to Come
Double IPA 13oz
ABV: 8.5% 98ibus (Croydon, Pa)
Two row American barley is jam packed with as much Apollo, Newport, Simcoe, Topaz, and Citra hops.  All five hops deliver a different experience, making this beer juicy, dank, resiny, piney and exploding with citrus.  On top of all that, it is dry hopped for an additional two weeks.  This hop bomb is about as good as it gets!!

New Holland: Hoptronix
Double IPA 10oz
ABV: 9% 70ibus (New York)
Sometimes, you don’t have to read more than the title to know a beer is going to kick you in the teeth.  Hoptronix 1-ups the game with its eye-popping bitterness. Mosaic hops give this IPA a dank aroma, and smooth finish

Perennial Artisan Ales: Saison de Lis
Saison 13oz
ABV: 5% (Missouri)
A straw colored Belgian-style Saison brewed with chamomile flowers.  It is fermented with a traditional saison yeast strain that imparts fruity and spicy notes that dovetail perfectly with the tea-like quality of the chamomile.  Another perfect beer for the time of year, this saison finishes dry, tart, and refreshing!!

Avery: Coconut Porter
Bourbon Barrel Aged Porter 10oz
ABV: 10.4% (Colorado)
Copious quantities of coconut coupled with plenty of time basking in bourbon barrels complement the chocolaty and sumptuous nature of this delectable porter.  Enjoy with caution, this delicious stout hides it’s intensity very well!


Victory: Blackboard #5 – Cream Ale With Cold Brew Coffee
Cream Ale 16oz
ABV: 6.5% (Downingtown, Pa)
One of the best aspects of having a brewery like Victory so close, is having their scratch beers at our finger tips. This cream ale is one of a kind. Cold-Brewed coffee adds rich, roast notes to this medium-bodied and effervescent brew.

Firestone Walker: Velvet Merlin
Oatmeal Stout 13oz
ABV: 5.5% (California)
This stout features a rich dark chocolate and roasted coffee flavor with a creamy mouth feel and wonderfully dry finish.  The addition of U.S. grown juggles hops contributes to the perfect amount of bitterness!

Ballast Point: Red Velvet
Oatmeal Stout 13oz 
ABV: 5.5% (San Diego)
Like the cake that inspired it, the deep red color comes from beets, which add a rich, earthy character to and already delicious chocolate flavor!! This liquid dessert still qualifies as a serious beer



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