Drafts & Casks


Maine Brewing: Lunch
IPA 13oz

ABV: 7% (Maine)

Flavors of orange, grapefruit, and lemon; with pine and herbal undertones, tropical notes of guava and papaya. Subtle caramel and malt sweetness.  Hopped with amarillo, centennial, and simcoe.

Saucony Creek: Tears of the Squonk
Barleywine - American
ABV: 9.6%
Brewed as an American-style barleywine, Saucony Barleywine has a balanced blend of sweet malts, a slight booziness, and aromatic Goldings, Simcoe and Chinook hops. The subtle alcohol heat is well hidden behind the lightly kilned munich malts of England. 

Brasserie de Blaugies: La Bière Darbyste
Farmhouse Ale 10oz
ABV: 5.8% (Belgium)
The Blaugies Darbyste is a saison made with wheat and fermented with fig juice. A variant of the Belgian “Wit” or “Blanche” style, but a little drier and a lot more substantial and flavorful. The figs are not evident in the flavor, which is light, lemony and dry.”

Urban Village: Breakfast Bonsai 
Oatmeal Stout 13oz
ABV: 7% (Philadelphia,  Pa)
Oatmeal stout with the addition of coco nibs & coffee beans. Super nice aroma with hints of cinnamon and fruity coffee notes. Such a great oatmeal stout, must try!

Chimay: Grand Reserve
Belgian Quad 10oz

ABV: 10.5% (Belgium)

On the nose, a soothing waft of vanilla on a rich foundation of sweet caramel and dark chocolate. Perfect balance allowing fruity aromas. Ends with light tannin from the wood and sweet malts.  Classic!

Sloop Brewing: Juice Bomb
NE IPA 13oz
ABV: 6.5% 
(New York)
A hazy, golden, unfiltered IPA, The low bitterness and late hopping showcase the citrusy, juicy notes of American hops. A blast of tropical aroma is followed by a resiny and balanced flavor. Juice Bomb features all the aspects and nuances of full hop flavor, not just bitterness - providing an upfront but easy drinking beer.


Left Hand: Milk Stout
Milk Stout 13oz
ABV: 6% (Colorado)
Milk sugar in your stout is like cream in your coffee. Just enough sweetness to keep the dark roast in check. Rich and robust, our classic Milk Stout exhibits notes of dark chocolate, freshly brewed coffee, caramelized sugar and roasted malt.

Founders: Breakfast Stout
Double Chocolate Oatmeal Stout 13oz
ABV: 8.3% (Michigan)

The coffee lover’s consummate beer. Brewed with an abundance of flaked oats, bitter and imported chocolates, and two types of coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever.

© The Trapp Door Gastropub 2019