MENU CONSTANTLY CHANGING.
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MENU

CHARCUTERIE
Paired with house accoutrements and crostini

BACON MAPLE STICKY BUNS

CAESAR SALAD

romaine, house dressing, romano, hard boiled egg, shaved red onion


CHEF’S Soup

 DEVILED EGGS  

pickled shallot, crispy capers, smoked paprika

CAST IRON FRITTATA  

local mushrooms, caramelized onions, goat cheese, breakfast potatoes

EGGS BENEDICT  

smoked ham, hollandaise, poached eggs, Texas toast, breakfast potatoes


BREAKFAST FLATBREAD
andouille, caramelized onion, herb potato, scrambles, mustard hollandaise


SOUTHERN BREAKFAST

country sausage gravy, Texas toast, over easy eggs,  breakfast potatoes


BREAKFAST BURGER 

local beef, bacon, over easy egg, aged cheddar, hollandaise, breakfast potatoes

TRAPP BIG BREAKFAST

two eggs - cooked your way, breakfast potatoes, toast, 
your choice of  bacon, ham, breakfast sausage



BREAKFAST POUTINE
 
pommes frites, breakfast sausage, house ham, bacon, hollandaise, poached eggs

 BREAKFAST BURRITO

braised pork shoulder, scrambles, herb potatoes, caramelized onions, 
cheddar, salsa, fresh herb tortilla, hollandaise

LOW & SLOW PORK BBQ

braised local pork shoulder, red cabbage slaw, pickles, house BBQ sauce, Texas toast, pommes frites



STEAK AND EGGS

petite filet, breakfast potatoes, eggs your way, toast, hollandaise

SIDES

TOAST, choice of Texas toast or multi grain  


HOUSE HAM 


HOUSE  BACON 

HERB ROASTED POTATOES


SAUSAGE

TRAPP BLOODY MARY 

pepper vodka, house bloody mary mix

MIMOSA
extra dry champagne with a splash of orange juice